Thursday, May 29, 2014

Perfect in the Language of Flowers

I need to learn all the Spanish terms for basic body parts, directions, and points of reference so I can give some instruction to my caregiver students that speak limited English. I am going to try Duolingo which is so cool. While one is learning a new language one is also helping translate all sorts of things on the web.

Not that I have time...

I am going to do this fun 5K walk/run on Saturday morning. It's a way to get my activity in early in the day and I get a whopping 75 points for participating from my work wellness incentive program. Sweet!

Monday, May 26, 2014

The Wild Heart Indeed

I went back for this shot this afternoon. I had noticed the poppies coming home on the bus from the store on Saturday but they are master light twisters and I was not happy with the shots I took Saturday at all.

"He was alone, unheeded, near to the wild heart of life.” James Joyce said that. :)

The Lady of the Lines was Marie ReicheI have been thinking about the Nazca Lines a lot lately and it wasn't until I posted the poem yesterday over on my sister blog Meander and was walking across the river that it occurred to me that  poems have lines too. Duh. 

Life is full of mysteries.

Saturday, May 24, 2014

Some More Green

I love the mash up of the clarity and the blur in this shot I just took across the street in the wild garden of the house no one lives in. I thought the page needed some more green.

Not sure if you can only hear this radio magazine of TED Talks here in the United States but I am enjoying the show very much.

Oh and one more link for Valerie June, she is playing here tonight at Waterfront Park. At first I wasn't sure but I have decided I adore her. :)

Monday, May 19, 2014

Onions and Asparagus Related??? Get Friendly with the Monocots

Picking up some fresh asparagus at the farmers market this weekend I starting thinking about what family it belongs to, like birds have families based on genetic similarities...

Turns out the taxonomy of this glorious spring vegetable has a story. Onions and Lilies and Aloe Vera and Agave used to all be lumped under Lilaceae. A story with a poem in it I bet.

Onions have recently been moved to Amaryllidaceae and asparagus to Aparagaceae. 

Whew! I am allergic to onions but that doesn't mean I can't photograph them. :)

Friday, May 16, 2014

Always It Is the Color

I went back for this shot of an orange rhododendron. For me it is always about the color. Right now I am looking out the window at all the various shades of green on all the street trees and the white and red rhodies planted out there.

This weekend other than teaching I am very much looking forward to puttering and hanging out with my cat man Sam, who is the very best color of orange there is. :)

Wednesday, May 14, 2014

My Camera Will Be With Me

While cruising through my recent pictures last night I decided that I just plain like this one. Yes there is an iris picture about 4 posts ago but there is just something about the composition here that makes my eye happy.

I won this odd sort of secret award at work for a project I have been nurturing and protecting for the last few years that is manifesting and my prize is a free day off. Kes and I are going birding tomorrow out by the cemetery where we buried Mr. Finch almost exactly four years ago.


Wednesday, May 7, 2014

By Any Other Name

I posted a shot of this same rose last May but I like this one better. Taking a break from fast track walking and powering up Marqaum Hill and practicing yoga for myself I just went out after work today and wandered around with the camera.

Me thinks I need to do that more often.

You already have enough links. Carry on. :)

Saturday, May 3, 2014

Going Gluten Free?

This was last Friday in Pacific City in the afternoon. Ah.

My link today is the great interview with the Test Kitchen Folks about gluten free cooking. I still eat some gluten but Kes and I were having a discussion about whole wheat pasta and it reminded me of this fascinating interview.

Anybody want some fresh dill? I have extra. :) I made a light soup with peas and a carrot and very fresh local asparagus.